WOK DISHES
| Buckweat Noodles with Shrimps | 530 rbl |
| Duck with Mango | 690 rbl |
| Chicken Red Curry | 630 rbl |
| Peking Duck | 690 rbl |
| Veal with Vegetables | 570 rbl |
|
Singapore Fried Noodles (baby-squids, tiger shrimps, sweet pepper and rice-noodles) |
630 rbl |
| Slices of chiken fillets with vegetables in soya sauce | 490 rbl. |
Garnish for Wok Dishes
|
Steamed Chinese Rice |
190 rbl |